American And Other Drinks is a classic cocktail recipe book written by Leo Engel. Originally published in 1904, this book provides a comprehensive guide to creating a wide variety of alcoholic beverages. The book is divided into several sections, each dedicated to a specific type of drink. These sections include cocktails, punches, sours, fizzes, and more.In addition to providing recipes for classic drinks such as the Manhattan and the Martini, Engel also includes recipes for lesser-known drinks such as the Bamboo Cocktail and the Clover Club. The book also includes tips on how to properly mix and serve drinks, as well as advice on selecting the best ingredients.American And Other Drinks is a must-read for anyone interested in the history of cocktails and mixology. It is a fascinating glimpse into the world of bartending at the turn of the 20th century, and a valuable resource for anyone looking to expand their cocktail repertoire.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.