Cooling Cups and Dainty Drinks: A Collection of Recipes for Cups and Other Compounded Drinks (1869) is a book written by William Terrington. The book is a collection of recipes for various types of drinks, including alcoholic and non-alcoholic beverages. The recipes are categorized into different sections, such as fruit cups, wine cups, milk cups, and tea and coffee cups. The book also includes information on the history of cups and their various uses, as well as tips for serving and garnishing drinks. The recipes are written in a clear and concise manner, making them easy to follow and replicate. The book is a valuable resource for anyone interested in making refreshing and delicious drinks for any occasion.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.