Un manuel d'agriculture complet couvrant non seulement les pratiques agricoles, mais aussi des sujets tels que l'économie rurale et les soins vétérinaires pour les animaux de ferme. Écrit par Émile Dombasle, un agronome français, cet ouvrage a été publié pour la première fois en 1841 et est toujours utilisé aujourd'hui comme référence en agriculture. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.