As one of the highest forms of art, cooking combines beauty, flavors, colors, and sounds. Artisan recipes can often take many hours if not days to produce. With this book you will be able to create artisan foods using simple techniques that many students have mastered in Anne's classes. Artisanal cooking is the art of preparing handmade food in small batches using quality ingredients, and it doesn't need to be complicated! These recipes are written in a friendly step-by-step format. Playful hand-painted illustrations by Anne's sister Mary accompany each chapter. Now you can create these tested professional recipes any time you wish by following Anne's uncomplicated instructions that simplify artisanal cooking. Let her guide your inner artisan as she has guided thousands of students in her culinary teaching career.