The first text to introduce students to the full range of disciplines underpinning food sustainability, and help them successfully apply their knowledge to the real-world challenges food sustainability presentsFood and Sustainability explores the issues related to our growing demand for food from the perspectives of disciplines ranging from environmental and social sciences, to public health. It examines food as a point of convergence across these disciplines, illustrating the need for a transdisciplinaryapproach to understand common challenges and opportunities in food systems. | Food and Sustainability by Paul Behrens, Paperback | Indigo Chapters