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Coles Occupational Health and Safety the Food Beverage Industry at Bayshore Shopping Centre in Ottawa, ON
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A safe and healthy working environment is a vital aspect of the food and beverage processing industry. Occupational Health and Safety in the Food and Beverage Industry provides key information on food and beverage manufacturing disease, injury management, and safer steps for employees to get back to work and discusses food security, safety, biosecurity, defense food safety, and quality including food adulteration. Features:
Discusses fundamentals of occupational health and safety in the food and beverage industry
Highlight standards and legislations as related to occupational health and safety for food and beverage processing sectors
Covers hazards, elements, accident prevention, various hazards present in food and beverage sectors, and their disease and injury management
Explores ethical issues in agri-food processing sectors and their effects on sustainability
Introduces importance, organization, and management for food and beverage processing sectors to prevent losses
The book is intended for professionals in the fields of occupational health and safety, food engineering, chemical engineering, and process engineering.
A safe and healthy working environment is a vital aspect of the food and beverage processing industry. Occupational Health and Safety in the Food and Beverage Industry provides key information on food and beverage manufacturing disease, injury management, and safer steps for employees to get back to work and discusses food security, safety, biosecurity, defense food safety, and quality including food adulteration. Features:
Discusses fundamentals of occupational health and safety in the food and beverage industry
Highlight standards and legislations as related to occupational health and safety for food and beverage processing sectors
Covers hazards, elements, accident prevention, various hazards present in food and beverage sectors, and their disease and injury management
Explores ethical issues in agri-food processing sectors and their effects on sustainability
Introduces importance, organization, and management for food and beverage processing sectors to prevent losses
The book is intended for professionals in the fields of occupational health and safety, food engineering, chemical engineering, and process engineering.
Coles is renowned for its outstanding customer service and great selection of books. Along with the vast array of magazines, stationary, audio-books, children's literature, fiction, non-fiction and reference books, you can find accessories to make your reading experience more pleasurable. We can recommend the very best in reading today. We will help you search our titles for exactly what you need, and if we do not have it in stock, we will order it for you.
