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The English Gardener: Or, a Treatise On the Situation, Soil, Enclosing, and Laying-Out, of Kitchen Gardens; On the Making and Managing of Hot-Beds and Green-Houses; and On the Propagation and Cultivation of All Sorts of Kitchen-Garden Plants, and of Fruit
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The English Gardener: Or, a Treatise On the Situation, Soil, Enclosing, and Laying-Out, of Kitchen Gardens; On the Making and Managing of Hot-Beds and Green-Houses; and On the Propagation and Cultivation of All Sorts of Kitchen-Garden Plants, and of Fruit in Ottawa, ON
By None
Current price: $39.71


By None
The English Gardener: Or, a Treatise On the Situation, Soil, Enclosing, and Laying-Out, of Kitchen Gardens; On the Making and Managing of Hot-Beds and Green-Houses; and On the Propagation and Cultivation of All Sorts of Kitchen-Garden Plants, and of Fruit in Ottawa, ON
Current price: $39.71
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Size: Hardcover
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This classic guide to English gardening covers everything from selecting the right spot for a kitchen garden to grafting fruit trees. Written in the mid-19th century and updated numerous times since, it remains a comprehensive reference work for anyone interested in growing their own produce.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
This classic guide to English gardening covers everything from selecting the right spot for a kitchen garden to grafting fruit trees. Written in the mid-19th century and updated numerous times since, it remains a comprehensive reference work for anyone interested in growing their own produce.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

















