Floral notes and delicate acidity coming from the lightly roasted Ethiopian Arabica contrast beautifully with the rich flavours of Mexican washed Arabica. A shorter, lighter roast of the Ethiopian coffee beans preserves the coffee's acidity and delicate flowery notes. Longer, darker roast of Mexican beans helps develop some intensity and body, while still maintaining the balanced character of the blend. Tokyo Vivalto Lungo combines aromatic, flowery notes, refined roastiness and a hint of fruit for a balanced and complex profile.