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Recipes for Brewing Different Types of Beers and Ales by Marcus Lafayette Byrn, Paperback | Indigo Chapters
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Recipes for Brewing Different Types of Beers and Ales by Marcus Lafayette Byrn, Paperback | Indigo Chapters
From Marcus Lafayette Byrn
Current price: $16.99
From Marcus Lafayette Byrn
Recipes for Brewing Different Types of Beers and Ales by Marcus Lafayette Byrn, Paperback | Indigo Chapters
Current price: $16.99
Loading Inventory...
Size: 0.08 x 8.5 x 0.12
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This practical recipe book is sure to delight any beer and ale enthusiast, amateur winemaker, home-brewer, or beer historian, providing instructions on brewing methods and traditional recipes for a variety of ales, beers and wines. Illustrated with useful diagrams throughout, it also includes suggestions on brewer's yeast supplements. Contents include: Beer Brewing; Burton Ale; Windsor Ale; Bavarian Beer; Table Beer, from Bran and Shorts; Ginger Wine; Substitute for Brewer's Yeast; Currant Wine; Small Beer for Shipping; Welsh Ale; Reading Ale; Wirtemberg Ale; Hock; Scurvy-Grass Ale; Dorchester Ale. Complete with a new introduction and the original illustrations, we are republishing this vintage work in a high quality, modern, and affordable edition. | Recipes for Brewing Different Types of Beers and Ales by Marcus Lafayette Byrn, Paperback | Indigo Chapters